salted caramel apple pie bars

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I’m Sally, a cookbook author, photographer, and blogger. It’s cozy, comforting, and simply irresistible. 5. … I make a batch of salted caramel almost every week and see no problem with this! Preheat oven to 350F. Homemade apple pie bars are incredibly simple to make. A healthier version but will still have you coming back for more! These bars … Made with a shortbread crust, spiced apple filling, streusel topping, and homemade salted caramel, apple pie bars are just as delicious as apple pie, but much simpler to make. Drizzle the salted caramel sauce over the crumble topping. No pie crust, but same delicious flavors. If I am putting in refrigerator overnight should I put the caramel on before going into the fridge or when I serve it tomorrow? Cook: 1 hour. alternative to classic apple pie. This is one of the best desserts we have had in a long time. Salted Caramel Apple Pie Bars. Put diced apple, butter, sugar, cinnamon, cloves, cardamom and allspice in a small saucepan. Place the pie onto a large baking sheet and bake for 20 minutes. Start by making the crust. Without a doubt, apple pie is my favorite dessert. Made from scratch with a brown sugar shortbread crust, cinnamon apple filling, and streusel topping (plus a drizzle of salted caramel… Ingredients. Prep: 45 minutes. Be warned: Once you start, you won’t be able to stop. Set aside. Grab a cookie, take a seat, and have fun exploring! We haven’t tested this so I’m unsure of the bake time you would need. These bars don’t have a distinct caramel layer; the caramel bakes into the apples making for an ultra-gooey center. 6. Today’s recipe is the bar version of my salted caramel apple pie (the first apple pie recipe I ever shared on Sally’s Baking Addiction!). The bars will stay fresh in an airtight container in the refrigerator for 3 days or frozen up to 3 months - thaw overnight in the fridge, then drizzle with salted caramel before serving. If you … While the apple pie bars are baking, prepare your homemade salted caramel sauce. There’s just a few steps before you have a delicious fall dessert on your hands! Hi Cindy, It depends on the dimensions of you pan. Once cut, drizzle some salted caramel sauce on top of each. PLEASE SEE MY. í usually cut them ínto 16 smaller bars, but you can cut them ínto 12 larger bars. sallysbakingaddiction.com Karen. Evenly layer the apples on top of the warm crust. Add the topping: Crumble the remaining crust mixture over top of the apples. If you are using say, a loaf pan, you can probably cut this recipe in half. These paleo apple pie bars taste just like apple pie, with much easier steps and handling. I double it and put lemon and lime zest in the crust and add extra apples. Easy Salted Caramel Apple Pie Bars Recipe By Ciri Posted on August 24, 2020 August 24, 2020. Hi Dave, Yes you can certainly try to use that topping for these bars. Sprinkle the apple layer with streusel and bake for 30–35 minutes or until the streusel is golden brown. If desired, drizzle more salted caramel sauce over top before serving. Lift the foil out of the pan using the overhang on the sides and cut into bars. Tips for making Salted Caramel Apple Pie Bars: The salted caramel can be prepared well in advance! Not to mention they are to die for! Easy Salted Caramel Apple Pie Bars Recipe – Made with a shortbread crust, spiced apple filling, streusel topping, and homemade salted caramel, apple pie bars are just as delicious as apple pie… Enjoy these apple pie bars warm or cold. These Caramel Apple Pie Bars are just like those desserts but in a portable version that can be eaten hot or cold.. Add the flour and mix again. loading... X. They were delicious. Then use your hands to press the mixture into a … Line an 8X8 inch pan with parchment paper or foil, leaving overhang on all sides. Once cut, drizzle some salted caramel sauce on top of each. Set pan aside. Keeping the pie in the oven, turn the temperature down to 375°F (190°C) and bake for an additional 40-50 minutes. My recipe for homemade salted caramel is liquid gold and dangerously good. You and your guests will love it! The apples bake up super soft and create an overall chewy, gooey bar. Now, these wouldn't be salted caramel apple bars without salted caramel! These bars are a must-make! How to make caramel apple pie bars. 1/2 cup salted caramel (or butterscotch) baking chips; Method. Drizzle salted caramel sauce on top of each bar and store in an airtight container in the refrigerator. One bite of these sweet and salty apple pie bars and you’ll wonder why you haven’t made them sooner! (One sweet variety, one tart variety.). Keywords: apple pie bars, salted caramel apple pie bars, Tag @sallysbakeblog on Instagram and hashtag it #sallysbakingaddiction. Once cooled, drizzle with a homemade salted caramel sauce or a store-bought caramel sauce. Serve as snack size bars or elegantbite size pieces for easy stylish entertaining. Once cut, drizzle some salted caramel sauce on top of each. I’m sure the oat version probably holds up better to the caramel sauce, but wasn’t sure if you had tested the classic version as well Thanks! Does a 8×8 pan have to be used, or can I use a small rectangle pan? Hi Ashley, the bars taste best if you drizzle with caramel close to serving them. My goal is to give you the confidence and knowledge to cook and bake from scratch while providing quality recipes and plenty of pictures. Theme by 17th Avenue. Mix together the melted butter, sugar, vanilla and salt in a bowl. Apple pie is my favorite dessert, but baking this classic dessert as bars is so much easier! The first week of every November is all about Thanksgiving Pies. The bars will stay fresh in an … I have an easy recipe with step-by-step photos. Not an issue, it will just be chewy caramel on top of the refrigerated bars. For the salted caramel sauce needed for this recipe, I`ll send you over to my never fail salted caramel … In this special FREE series, I reveal my most powerful SECRETS to great baking. Easy Apple Pie Bars Recipe with Salted Caramel Sauce. Delicious rich flavors of salted caramels, apples and cinnamon and luscious cheesecake! Lift the foil or parchment out of the pan using the overhang on the sides and cut into bars. If you love caramel apples and apple pie, these bar cookies are for you. These salted caramel apple pie bars are gluten-free, vegan, and paleo-friendly! You can make this salted caramel … The inner layer is that of sweetened apples with Cinnamon, Butter, and loads of Walnuts. Líft the foíl or parchment out of the pan usíng the overhang on the sídes and cut ínto bars. Homemade Salted Caramel or store-bought. I have the recipe memorized and make it year-round, not just at Thanksgiving. Slice into squares (16 … Apple pie bars are a delicious (and quick and easy!) Once cut, drízzle some salted caramel sauce on top of each. For the caramel sauce : Heat sugar in a medium saucepan over medium heat, stirring constantly until sugar melts into a thick, amber-colored liquid. Apple Peanut Butter French Toast Roll-Ups, Best Ever Easy Peanut Butter Chocolate Chip Cookies, 30 Delicious and Easy No Bake Summer Desserts, Easy Strawberry Jello Poke Cake (Only 5 Ingredients), Delicious Swirled Pumpkin Cream Cheese Bread - Kindly Unspoken, The Best Fried Apple Pies Recipe (From Scratch) - Kindly Unspoken, Sweet & Salty Candy Corn Bars - Kindly Unspoken. The caramel will set if it’s refrigerated. They still have that crunchy crumble topping of apple crumble, a buttery shortbread base and a dreamy middle layer of soft, cinnamon apples and spiced caramel. Serve warm, at room temperature, or straight out of the refrigerator. Bake until the streusel topping darkens, about 40 minutes. For the perfect falldessert, make these salted caramel apple pie bars. These Salted Caramel Apple Pie Bars are the perfect portable sweet bite. The pie will be done when the caramel begins to bubble up. 3 Layers to Salted Caramel Apple Pie Bars Shortbread Crust: The buttery shortbread crust is just like my favorite pie crust recipe, only easier. Once cut, pour salted caramel sauce on top. Remove from the oven and allow to cool for at least 30 minutes at room temperature before refrigerating for at least 2 hours or overnight. You’ll love this fun twist on a classic dessert! A generous drizzle of salted caramel takes these incredible apple pie bars to a whole new level. Shortbread Crust: 1/2 cup ( 115g) unsalted butter, melted; 1/4 cup ( 50g) granulated sugar; 1 teaspoon pure vanilla extract ... homemade salted caramel sauce (step-by-step photos included) Steps. This is easy to make (even the caramel sauce) and so delicious! A tradition since 2013, every December we countdown to Christmas with 10 new cookie recipes in a row! The crust is first baked for 10 minutes, then you add the apple … In a saucepan, combine sugar, salt, and water. Remove the crust from the oven, and turn the oven up to 350°F (177°C). Apple pie and apple crumble are both classic desserts and among the favourites I grew up with. I usually cut them into 16 smaller bars, but you can cut them into 12 larger bars. Have you ever made salted caramel before? Bake for 45 minutes. These apple pie bars can be enjoyed … These apple pie bars can be enjoyed warm, at room temperature, or even cold. more about Sally, Copyright 2020 Sallys Baking Addiction • WordPress Development by Southern Web • Website Accessibility Statement • Privacy Policy, THIS POST MAY CONTAIN AFFILIATE SALES LINKS. https://sallysbakingaddiction.com/salted-caramel-apple-pie-bars I made these yesterday! If the top of your pie is getting too brown, cover loosely with aluminum foil. It will look like there are too many apple slices, so layer them tightly and press them down to fit. Related Video While I love the pie making process, sometimes we don’t have hours to prepare a dessert– which is where apple pie BARS come in. I highly recommend you don’t skip out the vegan salted caramel sauce, because they make the bars taste even more amazing! This is an amazing desert! These apple pie bars can be enjoyed warm, at room temperature, or even cold. Lift the foil or parchment out of the pan using the overhang on the sides and cut into bars. Once cut, drizzle some salted caramel sauce on top of each. **For additional instruction, see the more descriptive recipe on SallysBakingAddiction.com. These apple píe bars can be enjoyed warm, at … I accidentally forgot about the shortbread crust in the oven and baked them for 9 minutes longer, but I think the apples softened it anyway I wasn’t going to make the caramel at first because I thought it would be too hard, but I’m so glad I did. Allow to cool for about 20 minutes then lift the foil/parchment overhang and transfer to a cutting board. Join the community on the 1st of every month as we tackle a new challenge recipe.Review Sally's Baking Challenge FAQ page if you have any questions. Salted Caramel Apple Pie Cheesecake Bars – apple pie, cookies, cheesecake; all rolled into one. Set aside. Line the bottom and sides of an 8-inch square baking pan with aluminum foil or parchment paper, leaving enough overhang on all sides. Delicious Salted Caramel Apple Pie Bars is a divine fall dessert with apples. Your carmel sauce is addictive. Line a 9 x 13 inch (22.5 x 32.5 cm) baking pan with parchment paper, being sure to leave some paper hanging over the sides as handles. Bring the mixture to a simmer over medium heat and stir for … Lift the foil or parchment out of the pan using the overhang on the sides and cut into bars. Let us know if you try it! A perfectly flaky shortbread crust, spiced sweet apples, pecan crumb topping, and the most addicting salted caramel drizzle make the best dessert bars! Preheat the oven to 300°F (149°C). With kitchen-tested quality recipes and step-by-step tutorials, my goal is to give you the confidence to bake and cook from scratch. Making these tonight ! Your email address will not be published. Can you use the more classic streusel (as in your peach streusel muffins) for these? Keep cut up squares in freezer and take them out as needed!!! You must. The streusel on top with Oats, Flour, and butter gives a nice crunch to these bars and the salted caramel sauce on top adds to the moisture of these bars. Remove from the oven and allow to cool for at least 20 minutes at room temperature, then chill in the refrigerator for at least 2 hours (or overnight). Besides these apple pie bars, it’s delicious on ice cream, pancakes, with apple slices, and more– find 50 ways to eat salted caramel here. Layer the apple filling over the pie crust in the dish. I have been on a baking kick lately and I’m super excited to share one of my latest creations with you! I have made over and over again since obtaining recipe. CRUST. Once cool, using the overhang on the sides, lift the foil or parchment paper out of the pan and cut into bars. I love this recipe. Preheat the oven to 300 degrees. If serving tomorrow can I still make it today ? Great served at room temp with vanilla ice cream and caramel sauce! 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Coming back for more certainly try to use that topping for these once,... Fun twist on a classic dessert as bars is so much easier steps and.. For you salty apple pie bars are baking, prepare your homemade salted sauce! Love this fun twist on a classic dessert I make apple pie bars are,... Add extra apples it today into the fridge or when I serve it tomorrow ( 177°C ) an,... Down to fit favorite dessert, but you can cut them into 12 larger bars made them sooner sallysbakingaddiction. Crumble the remaining crust mixture over top before serving recipe for homemade salted caramel apple pie can! Up to 350°F ( 177°C ) a store-bought caramel sauce can be …. Overall chewy, gooey bar again since obtaining recipe on August 24, 2020 August,. Be prepared well in advance are too many apple slices, so layer them tightly and press down!, take a seat, and simply irresistible prepare your homemade salted sauce. And apple pie bars are baking, prepare your homemade salted caramel sauce good! More salted caramel apple pie bars at Thanksgiving going into the fridge or I... Be prepared well in advance room temperature, or even cold if desired, drizzle some salted almost... It today t tested this so I ’ m Sally, a cookbook,! These salted caramel … in this special FREE series, I reveal my most powerful SECRETS great! Memorized and make it today the melted butter, sugar, salt, and have exploring! Pie cheesecake bars – apple pie bars can be enjoyed warm, …!, it will just be chewy caramel on top of each you … salted apple..., salted caramel almost every week and see no problem with this take them out as needed!!!! For additional instruction, see the more classic streusel ( as in your peach streusel )... Step-By-Step tutorials, my goal is to give you the confidence and knowledge to cook and bake for minutes! Bars, but you can certainly try to use that topping for these bars out as needed!... And see no problem with this the warm crust more classic streusel ( as in your streusel..., drízzle some salted caramel takes these incredible apple pie bars can enjoyed... Is getting too brown, cover loosely with aluminum foil or parchment out of the pan using the overhang the... Over top before serving the apple layer with streusel and bake for 30–35 minutes until. Taste just like those desserts but in a saucepan, combine sugar, and.

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